Fennel & Co. Catering is a multi-award-winning Newcastle catering company servicing weddings and events throughout the Hunter Valley, Central Coast and Port Stephens. Fennel & Co. Catering was created by husband-and-wife team James & Tess Borg.  Their passion for delicious food and incredible service have earned them a reputation throughout the wedding industry as the best caterers in Newcastle and The Hunter Valley.

James is a qualified chef who began his career in his home town of Sydney, learning under Italian and French Chefs. As his career progressed, he found himself coming back to the flavours and cuisines he was surrounded by growing up in South-Western Sydney. His take on Modern-Australian cuisine sees South-East Asian and Middle-Eastern flavours weaved throughout Fennel & Co. Catering menus.